As part of its commitment to promoting innovative business ideas and new talent, Sagres Beer supports "From Start-to-Table," an acceleration program in the restaurant sector run by Startup de Lisboa, now in its second edition.
In the final stretch of applications, which runs until September 15th, there's still time to participate and get inspired by Sagres, through the program's website: fromstart-to-table.com . Afterwards, the jury panel will select up to 25 projects to enter the program, which will take place on October 1st and 2nd.
Selection phase
Following the selection phase, over the course of 9 weeks, entrepreneurs have the opportunity to work on prototyping and validating their project, access a vast network of mentors from diverse areas necessary for business development, ecosystem specialists and investors, as well as benefits and services offered by partners. The final pitch with the entrepreneurs will be on December 10th. The total prize for the acceleration program reaches €30, which will be distributed among the winners of each of the three competition categories: technology for restaurants, new restaurant concepts, and innovative food & beverage products.
With this partnership, Sagres reinforces its strong commitment to innovation, promotes talent beyond borders, and provides opportunities for innovative business experiences.
